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January 18, 2007

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seattleotaku

You sure there isn't a micro-dot "flavored" in there somewhere? *heh*

And I dunno... maybe it's because I work for someone who writes rants against high fructose corn syrup (how do I put a link in here? ^_^'), but I can't get behind both the lack of long-term health studies or the circular definition (seriously: "Splenda contains Sucralose"... "Sucralose (n): Splenda brand sweetener").

Just what does the chemical-lab-massaged sugar do internally that makes it healthier than using actual, known-for-centuries sugar? ^_^'

(http://www.eskimo.com/~nanook/blog/2006/12/plague-of-high-fructose-corn-syrup.html)

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